(Please note that your printed menu may be outdated and item numbers may have changed) 

Appetisers

1. Satay Chicken (4 sticks) $7.90 Chicken breast fillet in a yellow marinade, grilled on skewers and served with peanut sauce.

2. Spring Rolls (4 pieces) $7.50 Carrot, bamboo shoot, onion, glass noodle, and cabbage wrapped in a pastry, served with sweet chilli sauce.

3. Curry Puffs (4 pieces) $7.80 Minced chicken, potato, curry, onion, garlic, in a pastry, served with cucumber sauce.

4. Coconut Prawns (4 pieces) $8.50 King prawns in shredded coconut and batter, served with a yellow mayonnaise sauce.

5. Prawns Rolls (4 pieces) $8.50 Marinated king prawns in a spring roll pastry, served with sweet chilli sauce.

6. Crispy Parcels (4 pieces) $7.50 Golden parcels, filled with minced chicken, water chestnuts, peanut, onion and served with sweet chilli sauce.

7. Fish Cakes (4 pieces) $8.50 Minced fish, lime leaf, green bean, Thai herbs, served with cucumber sauce.

8. Vegetable Tempura $7.00 Broccoli, carrot, mushroom, cauliflower, green bean, red capsicum, pumpkin, onion, sweet potato dipped in batter and served with sweet chilli sauce.

9. Crab Balls (4 pieces) $8.50 Bread crumbed crab meat & crab claw, served with cucumber sauce.

10. Prawn Parcels (4 pieces) $8.50 Minced Prawn & onion in a golden parcel, served with sweet chilli sauce.

11. Pork Rolls (4 pieces) $7.50 Pork mince, onion, glass noodles, garlic, wrapped in a spring roll pastry, served with sweet chilli sauce.